Ingredients:
- Napa Cabbage
http://en.wikipedia.org/wiki/Napa_cabbage
- Garlic
Directions:
1. Heat the oil
2. Fry the garlic first
3. Then add the veggies in medium heat
4. Add a pinch of salt, some sugar and chicken powder
5. Cook for roughly 3 mins (just make sure the trunks of the veggie are not raw, cos the leaves would have been fully cooked by then)
Tip: You can add carrots for more colouring haha.
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