I have to admit it is a failed attempt. I did not like the end result. And I don't think I will try again because the only reason I bought marshmallow then was for BBQ but nobody toast marshmallow in Europe (I think).
Nonetheless I decided I should still write down the recipe I tried.
Ingredients
3 tbsp. butter
25 lg. marshmallows or 3 1/2 c. miniature marshmallows
5 c. cereal
Heat butter and marshmallows in saucepan over low heat until melted; remove from heat. Stir in cereal until well coated. Press mixture in pan, using buttered back of spoon; cool. 16 or 24 bars.
source: cooks.com
I tried adding milk I think but I still find it a tad too sweet. Not sure why.
0 comments:
Post a Comment